Swedes eat 70 tonnes of fake beef
2013 01 12

From: thelocal.se

This is a good example that demonstrates how government agencies keep us safe and how they with their rigorous tests manage to ensure that the public aren’t screwed :-)

How about someone just test tasting the "pig-beef" and saying ..."WTF is this?"




Nearly 70 out of the 100 tonnes of pork fillets that were dyed and labelled as beef tenderloin have ended up in Swedes’ stomachs.

The fake beef was imported to Sweden over a two-year-period and sold in grocery stores, regional newspaper Nya Werlmands Tidningen (NWT) reports.

It was Tomas Narving of food wholesaler Svensk Cater who first discovered the scam.

He received a complaint from a client over meat labelled as Argentinian tenderloin.

"When we examined the meat we found traces of syringes," said Narving.

The National Food Agency (Livsmedelsverket) confirmed that the "tenderloin filets" were in fact pork cuts from fully grown pigs that had been dyed pink to resemble beef.

The companies CKA Chark, Heat och Barterinvest which imported the fake meat to Sweden were reported to the police.

A criminal investigation is currently underway.

Out of the estimated 95.5 tons of fake beef, about 70 have already been sold. That equals 350,000 tenderloin steaks weighing 200 grams each.

The meat was imported from Hungary and then sold to wholesalers in Sweden, Denmark, Finland and Lithuania, according to Narving.

It was labelled as Argentinian, Hungarian and Italian beef tenderloin.

"People should not eat meat that is mislabelled and that contains banned colouring agents," said Britt Carlsson of the Environmental Department (Miljöförvaltningen) in Karlstad in west central Sweden.

"As far as I know the Board of Agriculture (Jordbruksverket) does not even approve of it being used as animal fodder."

The Karlstad municipality is now considering burning the three tons of fake Hungarian beef discovered in the region.

In December several municipalities sent out staff members to grocery stores to search for fake fillets.

"As a consumer it can be hard to discover whether a piece of meat is real or not, especially if it is used as a pizza topping or in a gorgonzola sauce," said Jan Sjögren at the National Food Agency.

Source: thelocal.se
Swedish consumers get fake beef

From:
upi.com

About 95.5 tons of pork cuts dyed to look like beef have been imported to Sweden, and about 70 ton of it have already been sold, official say.

The fake beef was imported into Sweden for two years and sold at grocery stores nationwide, The Local.se reported.

Tomas Narving, from the food wholesaler Svensk Cater, discovered the scam after receiving a complaint from a client over meat labeled as Argentinean tenderloin.

"When we examined the meat we found traces of syringes," said Narving.

A National Food Agency investigation confirmed the meat was pork that had been dyed pink to resemble beef.

The meat was imported from the Hungarian companies CKA Chark and Heat och Barterinvest.

"People should not eat meat that is mislabeled and that contains banned coloring agents," said Britt Carlsson of the Environmental Department in Karlstad in west central Sweden. "As far as I know the Board of Agriculture does not even approve of it being used as animal fodder."

Source: upi.com




Related Articles


Latest News from our Front Page

The Aeon of Horus is Ending and the Elites are Nervous as their Icons are Dying
2014 04 18
I predict there is going to be a huge resurgence of interest in European indigenous spiritual traditions from Norse to Celtic/Gaelic to Slavic and so on. Millions of Europeans are going to realise that we are the victims of Christianity and New Age garbage. Their bastardised Kabbalah, the psychic force used by Crowley and the elites to cement his Aeon ...
Easter - Christian or Pagan?
2014 04 18
From: truthbeknown.com Contrary to popular belief, Easter does not represent the "historical" crucifixion and resurrection of Jesus Christ. In reality, the gospel tale reflects the annual "crossification" of the sun through the vernal equinox (Spring), at which time the sun is "resurrected," as the day begins to become longer than the night. Rather than being a "Christian" holiday, Easter celebrations date back ...
Man-Made Blood Might Be Used in Transfusions by 2016
2014 04 18
Researchers in the U.K. have created the first man-made red blood cells of high enough quality to be introduced into the human body The premise of the HBO show and book series True Blood revolves around a technological breakthrough: scientists figure out how to synthesize artificial human blood, which, as an ample new source of non-human food, allows vampires to "come ...
The Trials of the Cherokee Were Reflected In Their Skulls
2014 04 18
Researchers from North Carolina State University and the University of Tennessee have found that environmental stressors – from the Trail of Tears to the Civil War – led to significant changes in the shape of skulls in the eastern and western bands of the Cherokee people. The findings highlight the role of environmental factors in shaping our physical characteristics. ...
Our Fears May Be Shaped by Ancestral Trauma
2014 04 18
Last December, an unsettling Nature Neuroscience study found that mice who were taught to associate the smell of cherry blossoms with pain produced offspring who feared the smell of cherry blossoms, even if they had never been exposed to it before. We knew that the process was epigenetic—that it was not hard-wired in the permanent genetic structure of the mouse—but ...
More News »